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Microalgae in Health and Disease Prevention is a comprehensive reference that addresses the historical and potential use of microalgae, its extracts, secondary metabolites, and molecular constituents for enhancing human health and preventing diseases. Each chapter features an overview, and the book includes coverage of microalgae biology, harmful algae, the use of microalgae in alcohol and food, and as sources of macronutrients, micronutrients, vitamins, and minerals. The historical use of microalgae, in addition to its potential use as a nutraceutical and cosmeceutical, is also addressed.

The book provides coverage of relevant, up-to-date research as assembled by a group of contributors who are dedicated to the advancement of microalgae use in health, diet and nutrition.

• Discusses research findings on the relationship between microalgal diet, nutrition and human health
• Presents the medicinal, anti-allergic and psychoactive properties of microalgae
• Identifies toxic and harmful microalgae
• Addresses microalgal lipids, proteins and carbohydrates

Ebook for Microalgae in Health and Disease Prevention is an incredible research guide that goes over and beyond what is frequently anticipated. The precise building and construction of this resource, which incorporates intellectual insights with useful methods to examination preparation, makes it an exceptionally useful instrument for pupils. This manual, which was created by $_authors$, who are well-regarded academics in their particular areas, and published by $_publisher$ on $_publish_date$, is an indispensable source for any person that is pursuing accomplishing greatness in Test bank, Solution manual.

Microalgae in Health and Disease Prevention is a comprehensive reference that addresses the historical and potential use of microalgae, its extracts, secondary metabolites, and molecular constituents for enhancing human health and preventing dis

Significant Traits and Thorough Details

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MSRP: 180

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